Get recota cheese. Add sugar according to taste. Mix Sugar and recota cheese. Meanwhile Pre heat oven at 400C for 15-20 minutes. Keep the mixture in oven 20-25 min till the base becomes brown.
cool the recota cheese mixture in freezer for an hour.
Get Half - Half milk. Add sugar. Boil the milk till the thick cream appears.
Add dry fruits - kesar, illayachi, almonds, kaju to milk.
cut the recota cheese in cubes and add to the milk.
